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Unearthing Tuscan Gems: Carmignano, Montecucco and Beyond

Italy: Tuscany, featured

Eric Guido, Mar 2025

Tuscany offers a wealth of exceptional wines, from Sangiovese to international varieties, that thrive throughout its lesser-known locations. This report highlights nearly 200 wines, many from emerging terroirs, aiming to uncover hidden gems and showcase the full breadth of Tuscany's winemaking potential.

Vinous 2025 tuscany spring preview

2025 Tuscany Preview

Italy: Tuscany, featured

Antonio Galloni, Feb 2025

After the near-perfect 2021 vintage, producers were dealt with a far more challenging set of weather conditions throughout 2022.Intense heat and drought followed by rain just before harvest yielded wines that mostly offer very attractive forward fruit along with mid-weight structure. Our annual Tuscan Preview covers a handful of wines that are entering the market shortly.

Vinous the ruins of pieve cerliana

Vino Nobile di Montepulciano: An Unstoppable Force

Italy: Tuscany, featured

Eric Guido, Feb 2025

The wines of Montepulciano have never been better. This article arrives just in time for the debut of the region’s new Pieve classification. While the region has its headwinds, the sky seems to be the limit for Montepulciano these days.

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A Vintage of Transcendence: 2004 Brunello di Montalcino Retrospective

Italy: Tuscany, Verticals & Retrospectives, featured

Eric Guido, Jan 2025

The 2004 vintage in Montalcino will always be remembered for its balance, embodying the pursuit of purity that emerged before the full force of climate change set in. Now, two decades later, how have the wines aged?

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New Releases from the Tuscan Maremma

Italy: Tuscany, featured

Antonio Galloni, Dec 2024

My annual report on the Tuscan Maremma takes an in-depth look at wines produced along a vast swath of land on the coast that stretches more than 100 miles (160 kilometers), starting in Grosseto and moving north all the way to Pisa. This expansive region encompasses numerous appellations, each of them quite distinctive. Overall, I was very impressed with the quality of what I tasted.

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A Tale of Two Extremes: The 2020 Brunellos and 2019 Riservas

Italy: Tuscany, featured

Eric Guido, Nov 2024

There’s a lot going on in Montalcino these days. The 2020 Brunellos and 2019 Riservas are generating considerable excitement. There are changes to the Rosso and Brunello categories, a whole new analysis of vintages and even an updated map. But is Montalcino hitting the mark?

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Cellar Favorite: Castello dei Rampolla: Library Releases

Italy: Tuscany, cellar favorite, Cellar Favorites

Antonio Galloni, Oct 2024

These library releases from Castello dei Rampolla offer fascinating insights into one of Italy’s most innovative estates and wines.

The historic vineyards of conti costanti as seen from the winery copy

Conti Costanti: Montalcino’s Most Historic Estate

Italy: Tuscany, Verticals & Retrospectives, featured

Eric Guido, Oct 2024

As a self-taught young man, Andrea Costanti immersed himself in the world of winemaking and Brunello di Montalcino. He rose to become one of the region's leading winemakers. This vertical details the last nineteen years of that evolution, showing Costanti’s blend of traditionalism and progression.

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The Magic of 2022 Rosso di Montalcino

Italy: Tuscany, featured

Eric Guido, Sep 2024

The last few vintages in Montalcino have been varied, with drastic climate events defining each season. However, winemakers understand that there is no new normal. Every year brings a different set of challenges, resulting in a unique and, in the case of 2022, charming selection of wines.

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Chianti Classico: The Magnificent 2021s

Italy: Tuscany, featured

Antonio Galloni, Jul 2024

Two thousand twenty-one is the single greatest young vintage I have ever tasted in Chianti Classico. Period. Full stop. The 2021s are majestic wines endowed with striking aromatics, layered fruit and all the energy that is such a signature of the appellation. Quality is consistently high across the region, while many wines hit breathtaking peaks of excellence. Last year, I wrote, “The 2021s, in particular, are some of the most exciting young wines I have tasted in more than 25 years of visiting the region.” The top bottlings, those being released this year, more than confirm that initial impression. This is a historic vintage Vinous readers will want to pay close attention to.