Montestefano barbaresco 2024 cover

Barbaresco: The Stellar 2021s & Surprising 2022s

Italy: Piedmont, featured

Antonio Galloni, Oct 2024

The 2021 and 2022 vintages show two very different sides of Barbaresco. Now that most of the wines have been released, the early promise of 2021 is no longer a question of potential but of reality. These are vivid, exceptionally beautiful wines that show the heights Nebbiolo can reach. Conditions were much more challenging in 2022, and yet the first wines I have tasted suggest there may be some surprises in store. We will see.

2020 barolo part 2 cover

2020 Barolo: Part Two

Italy: Piedmont, featured

Antonio Galloni, Sep 2024

This update rounds up our Barolo coverage for 2024, the majority of which was published earlier in the year. As usual, my early fall report focuses on wines that were bottled this past summer, along with several emerging estates that are new to our pages.

Alto piemonte 2024 cover

Alto Piemonte: Small Is Beautiful

Italy: Piedmont, featured

Antonio Galloni, Feb 2024

Alto Piemonte remains one of the most glorious, under the radar regions in the world. Wines of delicacy and transparency communicate the essence of site in the handful of villages that comprise this series of small appellations in Northern Italy. Many estates featured in this report are quite small, making some bottles hard to find. Nevertheless, consumers and professionals seeking fine, artisan wines of place that can diversify any cellar will find so much to admire in Alto Piemonte today.

Festa 2023 recap gala 2   cover

Festa del Barolo 2023 Recap

Italy: Piedmont, featured

Antonio Galloni, Jan 2024

Festa del Barolo is right around the corner. As we make the final preparations, so many memories of the 2023 edition come rushing back. In 2023, we presented an expanded program of tastings, seminars and dinners. This is a look at some of the many highlights.

Barolo 2023 cover 2

2020 Barolo: Selective Excellence

Italy: Piedmont, featured

Antonio Galloni, Jan 2024

Grace, elegance and understatement are some of the qualities readers will find in the 2020 Barolos. The best wines are undeniably striking. That said, the vintage is not an unqualified success, as the growing season presented its fair share of challenges. Overall, 2020 is a vintage of mid-weight Barolos. These are wines to admire for their balance and seductive appeal more than their power or structure.

Ovello barbaresco2023 finalcover

Barbaresco’s Soaring 2020s & 2021s

Italy: Piedmont, featured

Antonio Galloni, Oct 2023

I was deeply impressed with the wines I tasted on my most recent trip to Barbaresco. Both 2020 and 2021 are terrific vintages with plenty of highlights. Best of all, so many wines remain reasonably priced within the context of today’s market, something that is increasingly evident as wines from other regions become quite pricey.

2023 barolo auction cover option2 copy

2023 Barolo en Primeur Charity Auction

Italy: Piedmont, featured

Antonio Galloni, Oct 2023

I was delighted to taste the single-barrel 2022 Barolos on offer at the 2023 Barolo en Primeur Charity Auction, which will be held simultaneously in New York City, London and Grinzane Cavour on Friday, October 27 at 12pm New York time, 5pm London time and 6pm Piedmont time. This is a rare opportunity to acquire 2022 Barolo ahead of release. In addition to the barrel wines, the auction also includes lots from various producers, organized by village. All the wines will be adorned with special labels designed by artist Otobong Nkanga. Donations from barrel lots will be directed to various charities, while proceeds from the village lots will go to the Oenological School of Alba.

Cf oct162023

Cellar Favorite: 1970 E. Pira & Figli Barolo

Italy: Piedmont, Cellar Favorites, cellar favorite

Antonio Galloni, Oct 2023

The 1970 Pira Barolo is a wine I have never had before, at least that I can recall. Sweet, perfumed and ethereal, the 1970 takes us back to another generation, a time when Piedmont was far more agrarian and artisan than it is today. Crushed rose petals, mint, licorice, dried flowers, sweet dried cherry fruit, pipe tobacco and old chest drawer waft from the glass. Fine, silky, mature Nebbiolo tannins pull it all together beautifully. The 1970 is fully mature and past its prime, but well-stored bottles will drink well for another few years.

1 img 6932 copy

Book Excerpt: Alessandro Masnaghetti’s Barolo MGA Vol. 1 – Third Edition

Italy: Piedmont, featured

Alessandro Masnaghetti, Oct 2023

In this excerpt from the third edition of his book Barolo MGA Vol. 1 - The Encyclopedia of the Great Vineyards of Barolo, Alessandro Masnaghetti shares some of his extraordinary research on the nuances and history of Barolo’s great vineyards. Beautifully illustrated, with dozens of detailed maps and graphs, the third edition is an essential resource for readers who love the great wines of Piedmont.

Bruno giacosa cover option3

Bruno Giacosa Dinner at Legacy Records

Italy: Piedmont, featured, Verticals & Retrospectives

Antonio Galloni, Aug 2023

This Bruno Giacosa retrospective and dinner, part of our ten-year anniversary celebration, was a great opportunity to go back and visit a wide range of benchmark wines from one of Piedmont’s most illustrious producers. To be honest, I had a hard time narrowing the selection down to a reasonable number of wines for a single evening. I chose to focus on vintages from Giacosa’s prime, wines that remain the reference points for the estate.