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Abruzzo Weathers the Storm: Surviving the 2023 and 2024 Vintages

featured, Italy: Center & South

Eric Guido, May 2025

Being a winemaker in Abruzzo these days is a challenge. While the area undergoes massive changes to reform its DOC, reorganize its subregions, keep bottling of Montepulciano within the region and work out a system to add place names to its labels, Abruzzo has also endured two of the most difficult vintages imaginable. Somehow, the best winemakers persevere and continue to keep spirits high.

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The Brutal Beauty of Sardinia: The 2022 and 2023 Vintages

featured, Sardinia, Italy

Eric Guido, Apr 2025

Sardinia continues to thrive despite a climate that is searingly hot and incredibly dry. Navigating the region isn’t easy, as the island can seem like a continent due to its size, but the effort is certainly rewarding. Between its compelling native varieties, diverse terroir and high concentration of skilled winemakers, Sardinia is positioned for greatness.

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Southern Italy: Basilicata, Puglia, Calabria & Molise

featured, Italy: Center & South

Eric Guido, Mar 2025

The wines of southern Italy present many challenges for the discerning consumer. While the potential for excellence exists, winemakers often focus on making forward, easy-drinking wines. A number of cultural factors may contribute to this trend, including wineries prioritizing local sales and a general reluctance to embrace innovation. Nonetheless, many exceptional estates are widely deserving of considerable attention.

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Unearthing Tuscan Gems: Carmignano, Montecucco and Beyond

Italy: Tuscany, featured

Eric Guido, Mar 2025

Tuscany offers a wealth of exceptional wines, from Sangiovese to international varieties, that thrive throughout its lesser-known locations. This report highlights nearly 200 wines, many from emerging terroirs, aiming to uncover hidden gems and showcase the full breadth of Tuscany's winemaking potential.

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Vino Nobile di Montepulciano: An Unstoppable Force

Italy: Tuscany, featured

Eric Guido, Feb 2025

The wines of Montepulciano have never been better. This article arrives just in time for the debut of the region’s new Pieve classification. While the region has its headwinds, the sky seems to be the limit for Montepulciano these days.

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A Vintage of Transcendence: 2004 Brunello di Montalcino Retrospective

Verticals & Retrospectives, Italy: Tuscany, featured

Eric Guido, Jan 2025

The 2004 vintage in Montalcino will always be remembered for its balance, embodying the pursuit of purity that emerged before the full force of climate change set in. Now, two decades later, how have the wines aged?

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‘Tis The Season for Sparkling Wine

featured, Italy

Eric Guido, Dec 2024

The holiday season is prime time for sparkling wine consumption and gifting. While consumers have many choices, Italian sparkling wines offer tremendous diversity and value. Think outside of the box and reap the rewards.

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Better Late than Never: The 2022 Vintage in Washington State

featured, United States: Washington

Eric Guido, Dec 2024

My ears perk up with excitement when I hear of cool, extended growing seasons in any region. So, how did Washington State producers fare in the idiosyncratic 2022 vintage? Success wasn’t easy to come by, but it also wasn’t unattainable.

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A Tale of Two Extremes: The 2020 Brunellos and 2019 Riservas

Italy: Tuscany, featured

Eric Guido, Nov 2024

There’s a lot going on in Montalcino these days. The 2020 Brunellos and 2019 Riservas are generating considerable excitement. There are changes to the Rosso and Brunello categories, a whole new analysis of vintages and even an updated map. But is Montalcino hitting the mark?

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Umbria: Peeling Back the Layers

featured, Italy: Center & South

Eric Guido, Oct 2024

Umbria’s diverse landscape, terroirs, styles and grape varieties can be a lot to handle. However, navigating this complexity and the wide range of vintages in the market is well worth the effort, as Umbria consistently produces some of Italy’s most exquisite wines.