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Articles
Joaquín Hidalgo, June 9, 2026
Argentina’s white wines have grown remarkably sophisticated in recent years. Chardonnays with ripe aromas and vibrant palates, oak-aged Sémillons and a host of other offerings have expanded the varietal portfolio of a country traditionally associated with red wine. The 300 wines I tasted for this report paint a convincing picture of a category on the rise.
Vinous Table
Hail! Hail! Yakitori!
Neal Martin, June 2026
Yakitori was once seen as a staple of the commoners’ diet, but Japan's talented chefs are taking it to the highest level by sourcing the finest ingredients and putting their own ingenious twists on standard recipes.
Vinous Favorites
2025 Château La Mascaronne Rosé, 92 points
Château La Mascaronne’s Rosé is its usual polished, finessed self in 2025. Light-hued and soft-spoken, the 2025 impresses with its detail and nuance as it channels classic signatures of marine herbs, stone fruit and sea spray. Mouthwatering acids frame things up nicely on the finish. All class. (BN)
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Cellar Favorites
2011 Fritz Haag Riesling Brauneberger Juffer Sonnenuhr Auslese #10
Neal Martin, June 2026
The 2011 Riesling Brauneberger Juffer Sonnenuhr Auslese #10 is a brilliant translation of Riesling in all its unfettered glory.
1949 Figeac
2016 VHR, Vine Hill Ranch Cabernet Sauvignon
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October 3 - 3, 2026
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La Festa del Barolo 2027 - NYC
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Vinous Icons 2027: New York City
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Article Additions - Napa Valley Soars: The 2023 and 2024 Cabernet Sauvignons
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