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Articles
Angus Hughson, March 31, 2026
Questions of genuine longevity often hang over wines from the New World. A recent full vertical tasting of Vasse Felix’s Tom Cullity, partially made with fruit from Margaret River’s oldest vines, beautifully displayed not only the ageability but also the growing confidence and stature of Margaret River’s leading Cabernet Sauvignons.
Vinous Table
Ploussard, London, UK
Neal Martin, March 2026
Ploussard was a joy from start to finish, one of my favourite meals in some time. I warmly recommend this refreshingly unpretentious local restaurant for its standard of cuisine and quality of ingredients.
Vinous Favorites
2024 Morgan Chardonnay Metallico, 91 points
The 2024 Chardonnay Metallico has surprising weight and mid-palate creaminess for having been made completely in stainless steel. Yellow apple, green pear, orange oil and tropical overtones blossom with air. There’s great energy and a wealth of texture here, not to mention a super-crisp finish. (BN)
($25.00)More Vinous Favorites →
Cellar Favorites
Cellar Favorite: 2015, 2016, 2017 & 2019 Pangaea
Neal Martin, March 2026
A collaborative project between South African winemaker Travis Braithwaite and Michel Rolland, Pangaea blends fruit from Napa Valley, Bordeaux, Spain, South Africa and Argentina. This classy and sophisticated wine delivers refinement and poise with silky textures.