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Articles
Anne Krebiehl MW, December 9, 2025
This report brings together the effervescent efforts of Austria and Germany across an impressively broad geographic span. From electric Rieslingsekts to meticulously crafted traditional styles, the top Sekts from these two countries confidently rival the world’s finest sparkling wines.
Vinous Table
Gramercy Tavern, New York, USA
Antonio Galloni, December 2025
More than 30 years after opening, Gramercy Tavern remains a benchmark for fine dining in New York City. It's a timeless classic in the city that never sleeps.
Vinous Favorites
2023 J. Hofstätter Pinot Nero Meczan, 91 points
The 2023 Pinot Nero Meczan wafts up with a savory blend of crushed blackberries, dried herbs and ashen stones. It’s nicely rounded on the palate, with layers of ripe red and blue fruit energized by a core of vibrant acids, wrapping up with a gently grippy, juicy finish. (EG)
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Cellar Favorites
1970 Domaine de la Romanée-Conti Montrachet Grand Cru
Antonio Galloni, December 2025
I have been fortunate to taste many vintages of Domaine de la Romanée-Conti’s Montrachet Grand Cru over the years, but the 1970 was a vintage that had eluded me. This is a very special bottle, both for what is in the glass and for the rich history it unlocks.
1945 Riccardo Viganò Barolo Gran Riserva Cannubi
2013 Domaine Jean-François Coche-Dury Le Corton Grand Cru
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Vinous Events
La Festa del Barolo 2026 - NYC
January 28 - 31, 2026